Braised Beets with Mango Mustard vinaigrette
Asparagus, sea salt, lemon.
Shaved Fennel and California Citrus salad
Mango Pomegranate Chicken
Custom Cheese and Charcuterie table
Rack of Colorado Lamb Provencal
Seared Sea Scallops
Salmon and Kanpachi Crudo
Farmer's Market Tart
Smoked Heirloom Tomato Tartare
Mixed Berry Tart
Peas with Ikura and Beets
Farmer's Market Produce
Watermelon and Bulgarian Feta Salad
Berkshire Pork chops
Chantrelle and wild mushroom pilaf
Hamachi tartare with avocado, beets, and radish